這是一大早就要上家政課的202班所擁有的特別課程

學完六大類食物分類與熱量計算後，就來個均衡飲食的實作課程驗收吧!!

以下為六組所設計的早餐(包含了全穀根莖類、豆魚肉蛋類、還有蔬菜跟水果唷!!)

同學賣力介紹他們設計的早餐，猜猜看哪一道早餐最受同學的青睞呢??

This entry was posted on 星期四, 24 10 月, 2013 at 19:07:01 and is filed under 飲食文化. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.